Explore the best practices for handling food at home and understand the significance of the "dirty dozen" to ensure a safe and healthy kitchen environment.
Have you ever been unsure about the proper way to handle food at home? Do you know about the "dirty dozen" and how it can affect your safety in the kitchen? Join us for a crucial discussion on food safety.

| Mon, Oct 20 | 12:00PM to 8:00PM |
| Tue, Oct 21 | 12:00PM to 8:00PM |
| Wed, Oct 22 | 10:00AM to 6:00PM |
| Thu, Oct 23 | 10:00AM to 6:00PM |
| Fri, Oct 24 | 10:00AM to 6:00PM |
| Sat, Oct 25 | 10:00AM to 6:00PM |
| Sun, Oct 26 | Closed |
