Explore the best practices for handling food at home and understand the significance of the "dirty dozen" to ensure a safe and healthy kitchen environment.
Have you ever been unsure about the proper way to handle food at home? Do you know about the "dirty dozen" and how it can affect your safety in the kitchen? Join us for a crucial discussion on food safety.
Mon, Sep 15 | 12:00PM to 8:00PM |
Tue, Sep 16 | 12:00PM to 8:00PM |
Wed, Sep 17 | 10:00AM to 6:00PM |
Thu, Sep 18 | 10:00AM to 6:00PM |
Fri, Sep 19 | 10:00AM to 6:00PM |
Sat, Sep 20 | 10:00AM to 6:00PM |
Sun, Sep 21 | Closed |